A TASTE OF SOMETHING NEW
BENEFITING THE ORCHARD PROJECT
APRIL 23, 2018
THE PRINCE GEORGE BALLROOM
BUY TICKETS ONLINE
VIP COCKTAIL RECEPTION AND SILENT AUCTION AT 6:30PM
TASTING MENU DINNER, ENTERTAINMENT AND MORE AT 7:30PM
OPEN BAR THROUGHOUT, AFTER-PARTY TO FOLLOW
FEATURING NEW FOOD FROM:
Chickpea and Olive, Croteaux Vineyards, Food Network Personal Chef: Sweet Sage, Jing Fong,
Mahalo Bakery, Moon Man, Saffron Indian Cuisine, Six Points Brewery, Stuf'd,
Two Notes Wine, What's The Dillaz, Yave Tequila
We hope that you will join us for this year’s star-studded gala, A TASTE OF SOMETHING NEW, on Monday, April 23, 2018. After its successful first year, we are once again celebrating of the best of the new — from new food to new work.
A TASTE OF SOMETHING NEW will extend our tradition of supporting new work to showcasing some of the best new food around, enjoying tastes of more than a dozen of New York City's best new restaurants and individual chefs along with custom celebrity entertainment.
The Orchard Project is a leading American institution committed to supporting the most innovative artists and companies from the US and around the world in the creation of new bold new work. The Orchard Project identifies and promotes new and established voices, and has propelled over 200 ideas to production in ten years. It is not a traditional theatre company with regular seasons of productions; instead, it is constantly striving to adapt to the artists and projects it looks to accelerate. The Orchard Project’s programs and initiatives push the industry and the theatrical form, as well as building diverse audiences and educating young members of the theater community.
For more information, visit www.orchardproject.com.